I got this recipe after watching The Food Network. I'm not gonna lie...there is nothing healthy about this dish, but it's oh, so good!!! This is great for a snack, breakfast, or it could served for a brunch.
Ingredients
- 2 Tblsn room temperature butter
- 2 slices of bread
- 1/4 cup cinnamon and sugar mix
- 1/4 cup Nutella
- 1/2 ripe bananas, sliced 1/4-inch thick
Directions
Heat a griddle or large nonstick saute pan over medium heat. Spread butter evenly on the bread, then sprinkle with cinnamon sugar mixture on one side of each bread. Place cinnamon side down on the griddle. Cook for about 3 minutes or until golden and flip; cook for a few seconds so cinnamon sugar adheres. Flip bread back over and spread with chocolate hazelnut spread. Arrange sliced bananas on top. Enjoy...you will!!!
AHHHH....SOOOOOO....GOOOD!
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